Tomato Soup

An absurdly easy but satisfying 3 ingredient soup made from items you probably have on standby.
| Categories: Soup Dinner

Ingredients

Quantity Ingredient
800 gram tin crushed tomatoes
60 grams butter
1 onion
1 1/2 cups chicken/vegetable stock
1/2 tspn salt

Method

  1. cut onion into large wedges
  2. melt butter in a large pot
  3. add onion wedges, stock, tomato can, salt
  4. simmer uncovered for 30 minutes
  5. blend the soup using an immersion blender
  6. season with pepper

Notes

Ingredients listed serves 2, best to double ingredients